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Today - Saviola.it

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Average hectolitres of milk
for Grana Padano per day
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Number of establishments
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for Parmigiano Reggiano per day
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Shapes of Grana Padano
produced in 2023
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Shapes of Parmigiano Reggiano
produced in 2023
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Average hectolitres of milk for Parmigiano Reggiano per day
0 hl
Average hectolitres of milk for Parmigiano Reggiano per day
0 hl
Shapes of Grana Padano
produced in 2023
0
Shapes of Parmigiano Reggiano
produced in 2023
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Saviola S.P.A.

Registered Office:
Via Sergio Arini nr. 42,
46012 - Bozzolo
(Mantova, ITALY)

REA number:
MN - 133221

VAT number and registration number with the Chamber of Commerce (of Mantua):
00460330202

Share Capital:
16.000.000,00€ i.v.

Contacts

Phone number:
+39 0375 313411

Email:
info@saviola.it

Operating Headquarters:
Via Giannino Busi nr. 59,
26037 - San Giovanni in Croce
(Cremona, ITALY)

road directions

Pages

Whistleblowing Reporting

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Saviola S.P.A.

Registered Office:
Via Sergio Arini nr. 42,
46012 - Bozzolo
(Mantova, ITALY)

REA number:
MN - 133221

VAT number and registration number with the Chamber of Commerce (of Mantua):
00460330202

Share Capital:
16.000.000,00€ i.v.

Contacts

Phone number:
+39 0375 313411

Email:
info@saviola.it

Operating Headquarters:
Via Giannino Busi nr. 59,
26037 - San Giovanni in Croce
(Cremona, ITALY)

road directions

Pages

Whistleblowing Reporting

Click here

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